Atlanta · Westside
Bacchanalia
#9 in AtlantaNew American$$$$
Awards
4.6
★1 Michelin Star
James Beard Outstanding
What People Are Saying
New Buzz
HRL Ranking
Apr 22May 18Jun 15Jul 13
Anne Quatrano
Head Chef
Anne Quatrano is Chef-Owner of Bacchanalia, Atlanta's most-celebrated restaurant since 1993. She and co-owner Clifford Harrison lead a culinary team delivering contemporary American cuisine using organic, seasonal ingredients, many sourced from their own farm, Summerland.
What to Order
Prix Fixe
Order the four-course tasting menu and prioritize the Valserena Parmigiano cheese course and NY strip. the lobster and foie gras canape are strong opens.