New Orleans · Warehouse District
Compère Lapin
#12 in New OrleansCaribbean/Creole$$$
Awards
4.6
James Beard Best New
What People Are Saying
New Buzz
HRL Ranking
Jul 20Aug 17Sep 14Oct 12
Nina Compton
Head Chef
Nina Compton is the chef and owner of Compère Lapin in New Orleans, known for blending Caribbean and Creole cuisines. She gained national recognition as a Top Chef finalist. Her cooking reflects her St. Lucia roots and classical French training.
What to Order
Curried Goat with Sweet Potato Gnocchi
The James Beard-recognized signature: Caribbean-spiced goat over pillowy sweet potato gnocchi, mentioned by nearly every satisfied table.