Raleigh-Durham · Mordecai
Crawford & Son
#29 in Raleigh-DurhamNew American$$$
Awards
4.7
James Beard Regional
What People Are Saying
New Buzz
HRL Ranking
Jul 20Aug 17Sep 14Oct 12
Scott Crawford
Head Chef
Scott Crawford is the chef behind Crawford & Son, a casual neighborhood restaurant in historic Oakwood, Raleigh. His cooking is defined by a product-driven approach that balances classical and modern technique to deliver depth of flavor through purposeful ingredients.
What to Order
Appetizers
Skip the entrees and build a meal from starters. The bone marrow tartare and Manchego herb biscuits are the most consistently praised items on the menu.