Tampa · Downtown Tampa
Mise en Place
#62 in TampaNew American$$$
Awards
4.5
James Beard Regional
What People Are Saying
New Buzz
HRL Ranking
Jun 15Jul 13Aug 10Sep 7
Marty Blitz
Head Chef
Marty Blitz is the chef behind Mise en Place, a celebrated New American restaurant in Tampa with French-inspired influences. The restaurant recently relocated to Ybor City, continuing its reputation for bold, complex flavor combinations.
Source: Wikipedia →What to Order
Chicken Liver Pâté
The pear-paired pâté is the sleeper hit here. order it without reading the menu too carefully and let the flavors do the convincing.